Archie’s Recipe Book

Fudge cake or cookies

Beat the whole eggs in mixing bowl. Add sugar. Add butter, melted with unsweetened chocolate. Stir in flour, B.P., and salt. Add vanilla and nuts. Turn into baking pan lined with waxed paper and bake at (325º F) for 25 minutes or until batter will spring back when tested with the touch of the finger.

Remove from oven, let stand 10 minutes and cut in squares.

Orange doughnuts

Beat eggs and add sugar, mixing well. Add rest of ingredients, mixing lightly. Role out soft dough on floured board until dough is ¼ inch thick. Cut out the doughnuts and fry in deep hot fat until well browned. Cool. When served dust with granulated sugar.