Sandwiches

Cheese and tomato

• 6 slices brad
• 6 slices tomato
• 6 slices bacon
• grated cheese

Butter slices of bread. On each slice, place a slice of tomato, layer with grated cheese and add a slice of bacon. Toast under the flame of the broiler until the bacon is crisp.

Club sandwich

Place a slice of white meat of a chicken on a thin slice of buttered toast. On this lay a slice of broiled bacon, a lettuce leaf, and a slice of tomato. Add a tablespoon of mayonnaise and cover with another slice of toast. Repeat with another layer of same. Cut in triangles and serve with pickles and olives.