Archie’s Recipe Book


Fruit cocktail

Remove pulp from grapefruit and oranges, cut strawberries in half. Cut pineapple in small pieces. Sweeten pineapple juice with sugar and put two tablespoons of this juice over fruit which has been arranged in sherbet glasses.

Shrimp cocktail

If shrimp are large cut them in halves. Sprinkle with lemon juice and chill thoroughly. Drain and chill pineapple. Combine with shrimp and mix with well seasoned mayonnaise to which a little horseradish has been added. Serve in sherbet or cocktail glasses.

Cocktail sauce

Mix well together and chill thoroughly.